Pumpkin cream soup with cured ham grissini
€ 8,–
Autumn leaf salad with roasted hokkaido pumpkin and sheep cheese
€ 16,–
Baked chicken liver on potatoe-lambs lettuce salad
€ 17,–
Tagliatelle with hokkaido pumpkin, arugula pesto and austrian sheep cream cheese
€ 19,–
Roasted chicken liver with sage and truffled mashed potatoes
€ 26,–
Game ragout with mushrooms and red cabbage dumplings
€ 29,–
Crispy roasted branzino fillet on pumpkin risotto
€ 38,–
Tiramisu
€ 11,–
Plum dumpling on buttered crumbs (wait time approx. 25 min.)
€ 12,–